Renee’s Crispy Orange Oatmeal Cookies

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A zesty twist on a classic cookie!

Ingredients:

• 3/4 cup all-purpose flour

• 1/2 tsp baking powder

• 1/2 tbsp salt

• 1 stick softened butter

• 1/2 cup granulated sugar

• 1/2 cup lightly packed light brown sugar

• 1/2 tsp vanilla extract

• 1 tbsp orange zest

• 1 large egg (room temp)

• 1.5 cups rolled oats

Directions:

1. Preheat oven to 400°F. Line cookie sheets with parchment paper & lightly grease.

2. Sift flour, baking powder, and salt in a small bowl and set aside.

3. In a medium bowl, use an electric mixer to cream together butter, both sugars, vanilla, and orange zest until smooth and fluffy.

4. Add the egg and mix on medium-low until fully combined.

5. Add dry ingredients and mix on medium-low until just incorporated.

6. Mix in the oats on low speed until evenly mixed.

7. Drop rounded teaspoons of dough 2 inches apart on the cookie sheet.

8. Bake for 8-10 minutes or until the edges are dark golden and the centers are crisp.

9. Let cool on the cookie sheets. Perfect for Friendsgiving!

Tip: These cookies are extra tasty with a cup of tea!