Deli’s

Here are some famous or really quite popular delis in and around Boston— a mix of Jewish delis, classic sandwich shops, and neighborhood gems. W’e’ve included what’s special about each so you can pick ones you’ll want to try.

🥪 Top Delis in & Around Boston

Sam LaGrassa’s — Downtown Boston (44 Province Street)

Known for: Outstanding corned beef, pastrami, giant sandwiches. It’s been named the highest-rated deli in Boston. If you want a truly classic deli sandwich, this is one of your first stops. 

Michael’s Deli (The Corned Beef King) — Brookline, MA

Known for: New York-style corned beef and pastrami, great flavor combinations (like their Thanksgiving Feast and the Big Lebowski sandwich). No frills, just seriously good deli meat. 

Jim’s Deli & Restaurant — Brighton, Boston

Known for: Sandwiches & subs, breakfast options. Solid choice if you want something hearty. Jims often shows up in “best delis” lists for good reason. 

Zaftig’s Delicatessen — Brookline

& Natick, MA

Known for: A Jewish deli that’s both classic and creative. They have modern twists (like brisket quesadillas, pastrami breakfast items) but still deliver classic deli vibe. Very popular. 

Mamaleh’s Delicatessen — Cambridge, MA (Kendall Square area)

Known for: Old-school Jewish deli feel, house-made bagels & bialys, pastrami & brisket. Very well loved for authenticity and great food. 

Archie’s New York Deli — Downtown Crossing, Boston

Known for: Classic deli sandwiches, good meat/cheese combos, location makes it a go-to if you’re in the city.

Bricco Salumeria & Pasta Shop — Boston, North End

Known for: More of an Italian-style deli/salumeria. Imported deli meats, cured sausages, mozzarella made by hand, etc. If you like Italian flavors in your deli style, this one stands out. 

Do you have a favorite deli?