In 2025 and 2026, Massachusetts will proudly commemorate the 250th anniversary of the battles that shaped the fight for America’s independence. As the birthplace of American Liberty, this historic state was where the seeds of freedom were sown, and the foundation of the nation's future was laid.

Public schools are open to all students, while the suburbs are easy peasy based on your neighborhood, the city is a whole nother ball game. In K-Middle school, it’s a lottery system in Boston. At high school you can test into certain school, otherwise it’s a lotto. While private schools can be more selective and require an application to gain admission pk-12.

“First Day Hikes" is a tradition started by state park systems inviting everyone to take a hike in a park on January 1 to encourage healthy activities in the outdoors all year long. Whether you walk, run, or even bike or paddle, come out to explore the trails in your area! Happy Trails!

Hot pot, the beloved communal dining experience that brings friends and family together around a bubbling pot of broth, is taking Boston by storm. Whether you're a seasoned hot pot enthusiast or a curious newcomer, the city and its surrounding areas offer a vibrant selection of restaurants where you can savor this flavorful, interactive meal. From traditional Chinese-style hot pot to inventive fusion variations, the best spots in Boston and beyond promise an unforgettable culinary adventure. In this article, we’ll guide you through some of the top places to enjoy a steaming, savory hot pot, whether you're craving classic broths, premium ingredients, or unique twists on this age-old tradition.

Transitioning from fossil fuels to electric systems for heating, cooling, and appliances—can enhance energy efficiency and reduce environmental impact. In Massachusetts, several programs offer rebates and incentives to support homeowners in making these upgrades.

The hot pot is referring to the food preparation method, a communal cooking style where diners cook ingredients in a simmering pot of broth at the table. Hot pot's origins trace back to ancient China, particularly during the Shang and Zhou dynasties (approximately 1600–256 BC). A copper pot was used during the Three Kingdoms period (220–280 AD) highlighting its historical evolution into a recognized culinary tradition.